Product Details:
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Downward Force: | 5±0.1 N | Speed: | 0.08±0.01 M/s |
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Hot Plate: | Diameter: 180±20 Mm, 1500W | Temperature Controller: | 5.Temperature 0-400℃ (adjustable), Accuracy:±2 ℃ |
Highlight: | cookware testing equipment,fatigue testing equipment |
Scratch Resistance Tester (non stick surface)
APPLICATIONS& TEST PURPOSE:
Fry pan or wok is put on the electric hotplate and the loaded stylus across the surface of cookware moves forward and backward with a certain speed (set in the standard). According to BS 7069 and EN12983, the horizontal reciprocating stoke is not less than 80mm in 1±0.1s.
DESIGN STANDARD: BS 7069
STANDARD FEATURES:
Use a 1mm diameter tungsten carbide ball point pen as stylus | |
Downward force | 5±0.1 N |
Speed | 0.08±0.01 m/s |
Hot plate | Diameter: 180±20 mm, 1500W |
Temperature controller | Temperature 0-400℃ (adjustable),accuracy:±2 ℃ |
Power | one phase, AC 220V, 50/60Hz |
Contact Person: Mary